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Exciting plans are afoot for an interesting tasting menu of foraged, seasonal and homegrown foods from our amazing edible wall at the gallery…!
Had a brilliant time last night discussing delicious ideas with chefs Justin and Cat about the flavours and wild delights we’re going to serve at our wild food pop-up in May!
Tickets are available now, for the full event (dinner & foraging walk with wild tasters) and just the meal (dinner only) too… plus 10% discount for #LIF17 passport holders.
The festival is booking up fast! Book soon to avoid disappointment 🙂
Causes
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